A Newcastle institution celebrating matchday passion, The Magpie serves traditional pub fare with particular strength in their Sunday carvery, featuring succulent roasted meats, fresh vegetables, and notably excellent gravy. The kitchen is helmed by Head Chef Jordan, who is known for his attentive service and impressive Yorkshire puddings, while the bar stocks affordable drinks in a lively atmosphere perfect for catching the game.
Why we think it's family friendly
What stands out here is the combination of practical accessibility and genuine hospitality, step-free entry and buggy accessibility mean you can navigate easily with young children, while the outdoor seating provides flexibility for families with varying needs. The Sunday carvery is excellent value for feeding multiple family members, and the staff's genuine friendliness extends to ensuring everyone at the table is well looked after.
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