This patisserie specializes in exceptional filled pastries, fresh cream cakes, and French-inspired confections like French Fancies and custard tarts. From savory sausage rolls and meat pasties bursting with ingredients to delicate iced finger buns and lemon cakes, everything is made with noticeably fresh ingredients and precise technique. With nine locations across the region, it's become a destination bakery for those seeking genuinely high-quality baked goods.
Why we think it's family friendly
What makes this great for families is the combination of outdoor seating and weekend brunch service, giving you flexibility for a casual outing. We appreciate that there's a genuine selection here, kids can find treats like French Fancies or cupcakes while parents enjoy proper pastries and savory items, and everyone's getting something genuinely delicious rather than mass-produced alternatives.
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