This neighbourhood bakery on Iffley Road specializes in sourdough bread made from stoneground UK grain, alongside a rotating selection of pastries, buns, and savoury items like pork belly buns and sausage rolls. The counter also stocks farmhouse cheese and natural wine, creating a small but carefully curated offering in a beautiful, minimalist space that feels more like discovering a local secret than visiting a typical café.
Why we think it's family friendly
Step-free access and buggy accessibility make it easy to navigate with children, while the small, focused menu means shorter waits, useful when managing little ones. The quality of their baked goods means you can grab something genuinely delicious for a quick snack or picnic without compromise.
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