This award-winning Mediterranean restaurant in Leith showcases seasonal, locally sourced cuisine with exceptional service that elevates the dining experience. The red deer and other Scottish specialities are expertly prepared, and the attentive staff, known for their thoughtfulness and professionalism, ensure every detail of your meal is carefully considered.
Why we think it's family friendly
Outdoor seating and dedicated family parking make logistics straightforward, while the restaurant's relaxed yet refined approach to service means children are welcomed without fuss. The seasonal menu offers genuinely interesting dishes that go beyond standard fare, so parents and kids alike can enjoy something memorable.
Family amenities
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