This traditional French restaurant specializes in wood-fired oven pizzas alongside classic galettes and crêpes, drawing on authentic Breton culinary traditions. Located on Perth's high street, it offers an extensive menu featuring both savory and sweet preparations, from generous starters like mussels to standout mains such as lamb chops with mushroom risotto and innovative cheese-filled crêpes.
Why we think it's family friendly
What stands out here is the combination of step-free access and buggy accessibility, making it genuinely easy for families with young children or mobility considerations to navigate the space. The generous portion sizes and diverse menu, with both hearty pizzas and lighter crêpe options, mean there's something satisfying for different ages and appetites.
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