This café at Olivers Plants garden centre serves seasonal, locally sourced fare with a farm-to-table philosophy, their beef is 100% pasture-fed and home-reared, and vegetables come from the on-site kitchen garden whenever possible. The menu spans breakfast, lunch, and afternoon tea, with standout dishes like bubble and squeak and cheese scones prepared with care using quality ingredients like butchers' sausages.
Why we think it's family friendly
We love that they've thought about families with a dedicated play area for toddlers and outdoor seating options. What stands out here is their allergy awareness and willingness to accommodate walk-ins even during busy periods, plus the accessible disabled facilities make visits stress-free for all.
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