This Taiwanese restaurant serves Michelin Bib Gourmand-recognized dishes including steamed bao buns with various meat fillings and specialty noodle soups featuring aged steak and bone marrow. The intimate space opens into a second room with East Asian décor, creating an immersive dining experience that justifies the need to book ahead given its consistent popularity.
Why we think it's family friendly
We picked this spot because it offers outdoor seating and step-free access throughout, making it accessible for families with buggies and varied mobility needs. The spacious layout with multiple dining areas means there's room to spread out with children, and the straightforward menu of noodles and bao makes ordering straightforward for families.
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