Bandook Kitchen brings modern Indian cuisine to Bath with a creative small-plates concept that lets you build your own experience, from starters to complete meals. Signature dishes like Grandma's Chicken Curry and the exceptional Peshwari Naan showcase bold, authentic flavours, while the weekend brunch menu offers an inventive twist on traditional Indian breakfast, think Parathas with spiced scrambled eggs and Aloo Browns alongside their take on English Breakfast. Prices are remarkably affordable for the quality and generosity of portions, with thoughtful cocktails and desserts rounding out meals that feel both celebratory and unpretentious.
Why we think it's family friendly
What stands out here is the combination of step-free access and buggy-friendly layout, making it genuinely easy to navigate with young children or mobility needs. The weekend brunch service is a major draw for families seeking something beyond standard fare, parents can enjoy proper Indian breakfast while children have familiar options available, and the vegan alternatives mean dietary preferences are taken seriously. The staff consistently goes the extra mile with attentiveness and warmth, which makes the whole dining experience feel relaxed rather than rushed, even when the restaurant is busy.
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